Mooncake Making Night Shares the Spirit of Mid-Autumn Festival

School starts and then Mid-Autumn Festival arrives so quickly!  In order to celebrate this traditional holiday of China, the first Mooncake Making Night of PKUSZ was held on September 29th at the Home for International Friends on campus. A diverse group of 20 international and Chinese students from different graduate schools on campus attended this meaningful activity. In China, … More Mooncake Making Night Shares the Spirit of Mid-Autumn Festival

5 Foods Chinese People Enjoy for Mid-Autumn Festival

The Mid-autumn Festival is almost here! It falls on the 15th day of the 8th lunar month when most Chinese farmers finish reaping their harvest. To ensure you properly enjoy the wonderful and uniquely Chinese flavors of this holiday, we are here to share 5 traditional foods Chinese people enjoy around the Mid-autumn Festival. Mooncakes … More 5 Foods Chinese People Enjoy for Mid-Autumn Festival

Dumplings Warm Students Up on Dongzhi Festival

On Sunday December 22, Peking University Shenzhen Graduate School (PKUSZ) international students were invited to take part in a dumpling making event to celebrate Dongzhi Festival (Winter Solstice). The event was held by the University Town Shenzhen Community Government at the Home for International Friends on the PKUSZ campus. Twenty international students had the wonderful … More Dumplings Warm Students Up on Dongzhi Festival

Taste of Nanyan Cooking Competition Discovers PKUSZ’s Top Chef!

On June 05, 2019, the Campus Service Office and Logistics Committee held the first ever campus culinary competition for students and staff. The Taste of Nanyan Cooking Competition took place in front of PKU Canteen 1. Judges and students congregated to watch the culinary magic and ultimately discover who would take home the title of … More Taste of Nanyan Cooking Competition Discovers PKUSZ’s Top Chef!

Restaurant Review (Bar Edition): Bionic Brew

Still feeling the heat? Summers are long in Shenzhen. Nevertheless, you have made it this far and the chances are you have something to celebrate—maybe it is finishing up the final week of a thankless internship, a reunion with friends, making it through the National Judicial Examination, or finally settling into your new home here … More Restaurant Review (Bar Edition): Bionic Brew

First Look: Shenzhen-Hong Kong High-Speed Rail Opens

The Guangzhou-Shenzhen-Hong Kong High-Speed Railway, also known as the Guangzhou-Shenzhen-Hong Kong Express Rail Link, is a new high-speed railway which links Guangzhou, Dongguan, Shenzhen and Hong Kong. The High-Speed Railway was formally put into use at 6:44 on September 23rd. The MTR Corporation held a naming contest and the name “Vibrant Express” won out among … More First Look: Shenzhen-Hong Kong High-Speed Rail Opens

Restaurant Review: Dian Dou De 点都得

点都德 (Dian Dou De) is one of Guangdong’s most famous restaurants and has several branches in Shenzhen. Specializing in traditional yum cha (or dim sum) delicacies, the restaurants motto translates to “preserving the old Guangzhou yum cha culture”.  点都德 serves mouth-watering small dishes in an atmosphere that transports you back to ancient Canton. It is … More Restaurant Review: Dian Dou De 点都得