Still feeling the heat? Summers are long in Shenzhen. Nevertheless, you have made it this far and the chances are you have something to celebrate—maybe it is finishing up the final week of a thankless internship, a reunion with friends, making it through the National Judicial Examination, or finally settling into your new home here … More Restaurant Review (Bar Edition): Bionic Brew
点都德 (Dian Dou De) is one of Guangdong’s most famous restaurants and has several branches in Shenzhen. Specializing in traditional yum cha (or dim sum) delicacies, the restaurants motto translates to “preserving the old Guangzhou yum cha culture”. 点都德 serves mouth-watering small dishes in an atmosphere that transports you back to ancient Canton. It is … More Restaurant Review: Dian Dou De 点都得
In recent years, a kind of food from Taiwan called “Smelly Pot” suddenly swept the world. Boiling Point is a famous “Smelly Pot” chain store. They have brought the Taiwanese “Smelly Pot” to California and then all the way back to China. Today we will talk about the wonderful taste of “Taiwan Smelly Pot”. … More Restaurant Review: Boiling Point
In the heart of Coastal City, Shenzhen, there is a small restaurant that has been melting the hearts of foreigners and locals alike with their delicious food and warm environment, its name is Artisans. Slow jazz playing in the background, a friendly owner greeting you at the door, and delicious gourmet pizza waiting to … More Restaurant Review: Artisans
Vegan and 366 Street? Or vegan and Xili? If you had asked me a month ago I would have never associated these terms together. But to my pleasant surprise, Easy Wraps (一卷蔬食), a small vegan restaurant, has quietly opened on the second floor above McDonalds’ on 366 Street. … More Restaurant Review: Easy Wraps
